MEATliquor to open new restaurant this summer in N1


MEATliquor has taken an 1,800 sq ft former tramshed at No.6 St Chad’s Place, London N1, through Shelley Sandzer.

The new restaurant, set to open this summer, will have space for 90 covers. Located close to Kings Cross Station, the brand famed for its gourmet burgers will take a prime location nearby popular dining operators such as Honest Burgers and Pizza Union.

Co-Founders, Scott Collins and Yianni Papoutsis, grew the brand from street van operator to a string of successful restaurants, with their first permanent site opening in Marylebone in 2011. The new site be the brand’s 11th location across the UK, bringing the total to eight within the capital.

Nick Weir, Joint Managing Partner at Shelley Sandzer, commented, “This wonderful, historic building is absolutely perfect for MEATliquor and we are thrilled to utilise our expert knowledge in securing it for them.

'Kings Cross is a buzzing location that benefits from both a busy station and a growing office population, as well as its reputation as a trendy area to live in. There is no doubt that the brand will continue to thrive in this new location and appeal to visitors and residents in the area.”

Scott Collins at MEATliquor added, “Shelley Sandzer have excelled in helping us find this totally unique space in central London. They have been fantastic advisors throughout the whole process and securing this special building in such a major location is testament to their ability. This will be a truly original MEATliquor restaurant in London.”