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Bun House to launch High Tea to celebrate Chinese New Year

London's Bun House, the Chinese steamed bun specialist, is introducing a special, limited edition High Tea to celebrate Chinese New Year.

The decadent Chinese New Year Afternoon Tea Set for two includes veggie buns, shumai, traditional har gau dumplings, Hong Kong egg tarts, soft mantau, pickle pot, and their cult custard lava buns, as well as a traditional teapot and their specially crafted CNY Bellini, made with Salted Peach Baijiu and Peach Puree, topped up with Prosecco.

The Afternoon Tea will be available from 25-27 January at 2pm, or 4pm, and is available for bookings, and walk-ins subject to availability.

The CNY Bellini will also be available at Wun’s Secret Chinese New Year Brunch, which will be running for those in the know on the 25 and 26 of January only, in Wun’s basement lounge and will feature a secret menu with limited edition Chinese New Year dishes such as Lo Hei Prosperity Toss.