We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we'll assume that you are happy to receive all cookies from this website.
OK
what are cookies?

Pukka joins multi-national brands to radically reduce climate change


Unilever's Pukka Herbs, the international producer of organic herbal tea and supplements, has joined brands such as Tesco, Marks and Spencer, and Coca Cola European Partners, in the fight against climate change.

The brand has become only the 13th company in the UK to have its climate goal - to be zero carbon by 2030 – validated by the Science Based Targets initiative (SBTi). The confirmation comes shortly after the Intergovernmental Panel on Climate Change (IPCC) released one of the most critical reports on climate change in recent years.

With a turnover of almost £36m, the global Bristol-based organisation was founded in 2001 by herbalist, Sebastian Pole and Tim Westwell.

Pole’s vision was to create a business that lives in a regenerative way and it has since become one of the fastest growing organic businesses in the world, working with over 5,000 organic growers worldwide and selling its 100% certified organic herbal teas, supplements and lattes in over 40 countries.

While many companies are setting their own carbon reduction targets, only 13 in the UK including Pukka have set independent, rigorously verified targets through the SBTi and while the smallest, it joins UK based, global organisations such as BT, Capgemini and Diageo PLC in the plight to radically reduce climate change before it’s too late.

Following Pukka’s submission to SBTi in March, the announcement of its verified target follows the IPCC report, which called for rapid decarbonization of the global economy to prevent the worst impacts of climate change.

As the first company to develop recyclable tea envelopes and as an early adopter of renewable energy, Pukka has worked with energy performance and carbon management business, Carbon Credentials to become the first UK company of its size to commit under its targets to reduce direct and indirect greenhouse gas (GHG) emissions to be zero carbon in its buildings and vehicles by 2030.

Pukka has also committed to reducing indirect emission in its value chain, which are emissions out of a company’s direct control, by 50% from a 2017 baseline.

Pukka will achieve its science-based targets through actions ranging from engaging with suppliers to tackling the emissions caused from boiling kettles – which have the greatest impact (49%) in Pukka’s value chain.

Its ‘Smart Boiling’ campaign will encourage people to adopt some simple practices to make a ‘Pukka cuppa’. Boiling only the amount of water you need and switching to renewable energy are just two of the ways it is highlighting to help boil smarter, saving consumers nearly £1m a day in electricity by only boiling what’s needed.

Pukka also runs its buildings on renewable electricity while in future all its company vehicles will be electric.

With the help of Carbon Credentials, Pukka has mapped out its carbon footprint, breaking down total carbon output from ‘crop to cup’. A complex tea production supply chain, with over 90% of carbon emissions outside its direct control makes this an even more ambitious target. 25% of its carbon footprint is in the growing of its herbs and making its packaging.

To address this 25%, the company has:
- inspired other companies in its supply chain to switch to renewable energy.
- has been using organic farming methods that reduce emissions and store more carbon in soils.
- has begun working with its most important herb growers to encourage low carbon farming techniques.
- has been unning pilot carbon reduction projects in collaboration with suppliers and the communities growing its specific herbs.

Pole said, “We knew we wanted to set a science-based target back in November 2015 ahead of the United Nations Climate Change Conference in Paris, COP 21 so we were committing to reductions in line with what climate scientists are telling us needs to happen. Not just what we think is achievable as a business.

“As the recent IPCC report tells us, there is now a small window of opportunity. Keeping temperature rises to within 1.5 degrees is, quite literally for many, the only way to live. This demands serious commitment and bold action from everyone, no matter what size their business. It is no use waiting for governments to take action, businesses have a responsibility to act as a force for good and now.'