Trishna, the acclaimed Michelin-starred Indian restaurant in Marylebone, has announced it will reopen to the public on Wednesday 22 July, with online bookings live now.
Guests returning to Trishna will be able to enjoy a number of the restaurant’s classic dishes inspired the coastal cuisine of South West India.
Available across the A La Carte and Koliwada Tasting Menu will be the return of the restaurant’s signatures: Hariyali Bream, Aloo Tokri Chaat, Tandoori Lamb Chops, and Seafood Biryani, amongst other dishes.
Alongside their renowned food menus, Trishna’s critically acclaimed wine cellar has been refreshed with an exciting selection of new wines from both emerging and classic regions. All chosen to complement the diverse and complex flavours of Trishna’s dishes.
Guests will have the choice of dining within the restaurant, which has been carefully arranged to adhere to social distancing guidelines, or on Trishna’s heated terrace, offering the opportunity to dine al-fresco overlooking Marylebone’s iconic Blandford Street.
Takeaway and Click & Collect is still be available from the website.