Sodexo and Shell have extended their partnership for five years to provide workplace services across 41 sites in 19 countries.
This will cover corporate offices, refineries, offshore facilities, and camps—each with its own distinct service needs.
Starting November 1, 2025, Sodexo will continue serving 6,000 meals daily across 21 restaurants for Shell employees, leveraging its Modern Recipe, Kitchen Works, and Aspretto sustainable food and beverage brands—customised to each work environment.
The company will also deliver a comprehensive range of workplace services, including reception and concierge, building maintenance and systems operations, as well as events management.
Dan Wagg, Sodexo global account director, said: “We are delighted to be continuing our collaboration with Shell and look forward to creating lasting transformation for the Shell workplaces across all environments. Together with our teams, we will continue to safely enhance service delivery with a people first approach, prioritise sustainability and innovation to deliver valued workplace experiences.”