Ferrero in talks over potential £2.2bn acquisition of WK Kellogg

SSP aims to revamp food and beverage outlets at Leeds Bradford Airport

Wasabi to launch first franchise location at Luton Airport

Center Parcs first Scottish resort poised to boost local tourism industry

Claude Bosi names chef André Garrett as Group Culinary Director

Honi Poke expands with acquisition of Island Poke

Frasers Hospitality strengthens leadership team with new Commercial Director appointment

Greggs issues 2025 profit warning as heatwave impacts sales

Ping Pong shuts all restaurants and ends trading after 20 years

Harry Ramsden’s parent company closes nine Deep Blue locations

Delaware North secures Sunderland AFC catering contract

The Clink Restaurant at HMP Brixton marks 10 years of inmate training

The Royal Bell returns as a boutique hotel and private club

Wingers marks 5-year anniversary with two new locations

Greene King revitalises London’s oldest LGBTQIA+ venue with major six-figure investment

Woolley Grange Hotel near Bath shuts temporarily for renovations

Millennium Hotels & Resorts partners with Maritim Hotels for cross-brand loyalty program

Danone acquires Belgian biotech firm The Akkermansia Company

Wingstop UK speeds up London growth with new Westfield Shepherd’s Bush location

KERB ventures into sports bars with its first wet-led concept

Piccolino to open new London restaurant in landmark partnership

The Sushi Co aims to open 100 locations across the UK by the end of 2030

M&S acquires new Food Marketing Director

Freak Scene teams up with The Evolv Collection for pop-up Experience at 100 Wardour Street