Chicago Town reveals seven hot new products


Dr Oetker's Chicago Town is adding seven brand new products to its already popular collection of Chicago inspired pizzas.

The UK’s leading frozen pizza brand has revealed new, indulgent additions to its Takeaway and Deep Dish ranges and two never-before-seen ranges in the UK - the delicious ‘Crispy Chicago Thin’ range and Tiger Crust Cheesy Garlic Bread.

Chicago Town’s ‘Crispy Chicago Thin’ range is inspired by Tavern style, a local favourite in Chicago. Thin base pizza lovers can take their pick from two different flavours: Loaded Cheese, with a whopping four different cheeses, including mozzarella, cheddar, Monterey Jack and Emmental or Sausage ‘N’ Pepperoni, with creamy mozzarella, Chicago Town’s house pepperoni and fennel sausage.

Deep Dish The Ultimate One takes the iconic Chicago Town Deep Dish, the unbeaten personal pizza heaven, and adds more exciting flavours.

The Ultimate One range brings two new unique flavour choices, Peppered Cheesesteak and Picante Nduja, and is aimed at those looking for even more. Combining everything that’s great about Deep Dish just made ‘ultimate’ with exciting new toppings and two tantalising new takes on those high-walled crusts – a chilli pepper crust and a never-before-seen black pepper crust.

The chilli pepper crust is loaded with Nduja sausage, Peppadew Piquanté Peppers, melty mozzarella and Chicago Town’s signature tomato sauce and the black pepper crust is generously topped with beef, green peppers, red onions and a creamy cheesy sauce.

Like all Chicago Town Deep Dish products, these can be prepared in both the oven and the microwave, depending on whether you’re ‘Team Crunch’ or ‘Team Goo’.

Chicago Town’s new ‘Weekender’ Stuffed Crust pizza range comes with two new flavours, each boasting that fresh rising dough but featuring a flavoursome twist with all new sauces and toppings, this new range has all the cheat day goodness of a regular Chicago Town Takeaway pizza but with an extra treaty edge.

The new flavours are: Salt & Pepper Chicken, featuring a tomato stuffed crust, salt and pepper sauce, mozzarella, cheddar, peppers and a salt and pepper butter; and Philly Cheesesteak, featuring a cheese stuffed crust, philly cheese sauce, mozzarella, cheddar, beef, green peppers and fried onions.

Chicago Town is giving Pizza Lovers what they want and launching a new and indulgent cheesy garlic bread on its roaring Tiger Crust base.

Topped with garlic sauce, mozzarella AND cheddar, this is the perfect cheesy weekend treat – especially when paired with a taaaasty Chicago Town pizza as a match made in heaven.

Rachel Bradshaw, Marketing Manager, said, 'We couldn't be happier to announce the launch of our seven new and exciting products. Whether you like it thin and crispy, stuffed crust or deep deep, there's a Chicago Town pizza for you.'

“We listen to customers and know that the best way to compliment a great pizza is with a great side - especially when getting together with friends and family for that weekend treat. The introduction of our Tiger Crust Garlic Bread is extremely exciting for us and we can’t wait to see what everybody thinks!”

“We listen to customers and know that the best way to compliment a great pizza is with a great side - especially when getting together with friends and family for that weekend treat. The introduction of our Tiger Crust Garlic Bread is extremely exciting for us and we can’t wait to see what everybody thinks!”