Lunar Pub Company appoints new Head Chef at Ganymede

Lunar Pub Company, the group co-founded by Owner Director Hubert Beatson-Hird and Owner Chef Director Oliver Marlowe, has appointed Charlie Miller as Head Chef of Ganymede, the elevated British bar and dining room located in Belgravia.

Charlie joins the Ganymede team with over a decade of experience under his belt, gleaned across restaurants in London and France. Most recently, Miller held the position of head chef at Arcada, a fine-dining restaurant in Bordeaux, and prior to that he was senior sous chef at The Coach in Clerkenwell.

He has also held positions at Ember Yard in Soho, Racine in Knightsbridge and at Ganymede’s sister site, The Hunter’s Moon in South Kensington.

Miller will manage the day-to-day running of the kitchen, as well as oversee recruitment and training, and will work closely alongside Marlowe to continue to inject innovation into the modern British menu at Ganymede.

Oliver Marlowe, Owner Chef Director at Lunar Pub Company, commented, “Charlie has already proven a great addition to the team at Ganymede, bringing with him lots of ideas and insights from his extensive experience in the industry.

'We have seen his skills in action first hand at The Hunter’s Moon and he’s incredibly talented. I’m excited to see where we can go with Ganymede.”

Charlie said, “I’m thrilled to be back working with Lunar Pub Co. I think The Hunter’s Moon and Ganymede represent the best of hospitality – inviting interiors, elevated but unfussy food, and warm and personable service.

'We have lots in store for the next few months, from supper clubs and changing seasonal specials, plus new lunch and brunch offerings. It’s a really exciting time to join the team.”