D&D London's iconic Quaglino's restaurant, situated in London's Mayfair, will reopen after refurbishment in October with stunning new interior, a modern menu and a calendar of late night live music.
Quaglino’s balcony bar, main restaurant and mezzanine private dining rooms have all been restored, while a new central cocktail bar and stage for live performances have been added. The 240-cover restaurant, which first opened 85 years ago, can host up to 500 standing.
The new contemporary European menu has been created by the restaurant's new Executive Chef Mickael Weiss. Dishes will fuse traditional European classics with exotic flavours and spices from the extended continent, such as Slow-cooked Pyrenean lamb shoulder with spiced spinach, Marcona almonds, parsley and goat’s curd and Pan-fried south coast cod with artichoke puree and a vegetable and saffron cassoulet.
Both bars will serve a variety of drinks referencing Quaglino’s rich 1930’s heritage, giving guests a taste of the restaurant’s iconic past with a focus on classic and champagne cocktails. A 300 bin wine list will focus on renowned European regions carefully chosen additions from the New World.