SSP Group has expanded its food and beverage offer at Malaga Costa del Sol International Airport with the opening of six new units featuring renowned international brands, including a Jamie Oliver brand.
Operated by Aena, Malaga Costa del Sol International is one of Spain’s longest-standing airports and offers excellent connections to the entire Costa del Sol region. It is also one of the country’s busiest transport hubs, handling more than 19 million passengers in 2018.
SSP has launched the airport’s first concept from chef Jamie Oliver, Jamie’s Deli (pictured). Jamie’s Deli offers passengers freshly-prepared dishes including sandwiches, artisan pizza, salads, hot deli items and pastries for eating in or on the go.
SSP also opened two Starbucks units, one landside and one airside, along with a SOHO Coffee Co. outlet. They've been joined by Burger King and La Boutique (La Boutique Italian food), a concept offering homemade, fresh Italian food.
Blanca Ripoll, Managing Director of SSP Spain, said, “With its reputation as a popular destination for many holidaymakers, Malaga Costa del Sol is the perfect location for us to open new sites for our range of highly-recognisable international brands.
'We are honoured to be working with Aena to help improve the overall food and beverage offer at the airport.”
