Following the success of its bespoke cake business, Two Magpies Bakery has launched a new catering arm to appeal to those looking for delicious options for weddings, celebrations or events across Suffolk and Norfolk.
Delivering delicious handmade bakes, bread and patisserie, Two Magpies Bakery is expanding again with its new catering menu offering luxury grazing boards and boxes, ideal for any occasion, from intimate gatherings to larger functions.
Renowned for its popular sourdough bread, beautiful handmade treats, delicious cakes and hand-laminated pastries, Two Magpies has created a choice of boards that can be ordered either individually or together to create a unique grazing table.
Perfect for weddings, family gatherings, parties or corporate events, Two Magpies’ new menu includes over 20 mouth-watering boards to choose from, ranging from breakfast boards with savoury croissants, bagels and granola, to lunch and evening options with sandwiches, crudites, salad and charcuterie platters.
And for those looking for something a little sweeter, there’s a menu of tasty desserts that includes fruit and cheese boards and the ultimate sweet treat board.
All orders are delivered in catering boxes, perfect for informal parties, corporate events and picnic boxes, or you can hire traditional wooden boards to create a more elegant buffet. Offering the ultimate catering package, the East Anglian based company is also giving the option to add on all your tableware needs such as bamboo plates, cutlery and napkins.
Each box comes with printed information with full ingredients and allergens, so you can be sure to cater for all guests’ requirements. Vegan and vegetarian boards are also available.
Since opening its doors in Southwold in 2013, Two Magpies now has a central bakery and bakeschool in Darsham, as well as bakery cafes in Aldeburgh, Norwich, Blakeney, Holt, and Woodbridge, and a new ‘Mini Magpies’ in Beccles.
